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Tag: burger

Make this delicious Smoked Cheddar Burger with Parmesan Fries recipe!

A hamburger can’t get much better than this! For an extra cheesy burger, try using Coupland’s Cheese Rounds!

 

Ingredients
  • 1.2kg good quality beef mince
  • 6 x Coupland’s Hamburger Buns
  • 1 jar of pickles
  • 1 lettuce
  • 3 tomatoes – sliced to 2cm thick
  • 1 red onion – sliced into 2cm thick rounds
  • 250g Mainland Smoked Cheddar Cheese – thinly sliced
  • 6tbsp tomato relish
  • 3tbsp mustard
  • 3tbsp mayonnaise
  • 1kg bag frozen shoestring fries
  • 200g Perfect Italian Grated Parmesan Cheese

 

Method
  1. Season the mince well with salt and pepper before weighing out 6 portions and moulding into patties.
  2. Place in fridge covered for 30 minutes.
  3. Lay everything out in front of you ready to build your burgers.
  4. In a fry pan, sear the patties for 3 minutes on each side (or cooked to your liking), and let rest for 3 minutes on a paper towel.
  5. Toast your bun bases and lids in the same pan to soak up all the juices.
  6. Meanwhile, cook your fries until golden brown, or as per directions on the bag.
  7. Start to build your burger any which way you like.
  8. Serve the fries crispy and hot, with lashings of grated parmesan cheese.
Show us your finished creation on social media using #couplandscreation

Try our new recipe!

Warmer weather is fast approaching and we thought why not share a yummy burger recipe to celebrate!

 

Ingredients
  • 6pk Coupland’s Bakeries Hamburger Buns
  • 6 Beef Patties
  • 3 tomato’s
  • 1 x Lettuce
  • Any Cheese – Brie is great
  • 1 x red onion
  • 1-2 tablespoons of Olive oil
  • Add your favourite sauce
  • Salt & Pepper to taste

 

Method
  1. Preheat oven to 180C fan bake.
  2. Heat a large frying pan over a medium heat and add oil and cook beef patties until cooked through and brown on both sides.
  3. Meanwhile prepare and cut lettuce, tomato, red onion and set aside on a plate.
  4. Halve the burger buns and add a few slices of cheese to one half. Bake in the oven for a few minutes until golden or until the cheese has melted.
  5. Pile all the ingredients on the table and let everyone make their own burgers! – Spread base of bun with salad ingredients, beef patties  and add your favourite sauce. Delicious!

 

Tip – Pair with a side of golden fries and tomato sauce for the ultimate meal!

 

What’s your go to summer meal?

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