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Feeling a little something extra with the classic ANZAC kiwi treat? Golden baked with rolled oats, coconut and golden syrup, they are lightly glazed with a creamy choc coat for a special cocoa indulgence.
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Avg Qty per Serve
Avg Qty per 100g
Sugar, Compound Choc (19%) (Sugar, Vegetable Fat, Hydrogenated Coconut Oil, Cocoa Powder, Emulsifier (322-Soy), Flavour), Rolled Oats, Wheat Flour, Coconut, Margarine (Animal Fat, Water, Salt, Emulsifiers (471, 322-Soy), Flavour, Antioxidant (307b-Soy), Colour (160a), Acidity Regulator (330)), Butter (Milk, Salt), Golden Syrup, Egg, Raising Agent (500), Flavour.
Contains: Wheat, Gluten, Oats, Milk, Egg, Soy. May contain Peanuts, Tree Nuts & Sesame Seeds