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A hearty pie with 100% quality NZ beef & grated vegetables smothered in a rich gravy encased in flaky golden pastry.
Preheat oven to 180ºC. Remove from wrapper and bake for 20 – 25 minutes.
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Avg Qty per Serve
Avg Qty per 100g
Steak Filling (58%) (Beef (42%), Water, Vegetables (6%) (Carrots, Onion), Modified Maize Starch (1422), Texturised Soy Protein, Wheat Flour, Salt, Colour (150c, 150d), Pepper, Flavour Enhancers (621, 627, 631), Soy Sauce Powder (Soy, Wheat), Flavours, Yeast Extract, Spices), Pastry (Wheat Flour, Water, Margarine (Animal Fat, Vegetable Oil, Water, Salt, Emulsifiers (471, 322-Soy), Acidity Regulators (500, 330)), Antioxidant (307b), Colour (160a, 160b)), Salt, Colour (160b))
Contains Wheat, Gluten, Milk, Soy. May contain Egg, Peanuts, Tree Nuts & Sesame Seeds.